Events

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Maximize Your Membership – SAFSF Member Engagement Orientation

NOTE: Participation in this call is limited to SAFSF members only Maximize Your Membership is a periodic presentation on the opportunities and services that come with SAFSF membership. This presentation is for both new members and those who have been around a few years, as we are constantly evolving our member benefits in response to

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Outcomes and Next Steps from the 2020 Policy Outlook and Strategy

We know many of our members were not able to attend the 2020 Policy Outlook and Strategy Conference. While you may have missed those conversations there is plenty of interest and space for you to engage in the work moving forward. These are exciting times with many policy opportunities ahead of us and we want

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Who’s Who and Who We Know at USDA: An SAFSF Member Call

NOTE: Participation in this call is limited to SAFSF members only Join us for a conversation about the new administration's appointments and staff changes at USDA. We'll do some "live mapping" to better understand the existing connections between SAFSF members and key figures who will be shaping administrative policy for agriculture and food systems for

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In the Kitchen Call: 21-Day Racial Equity Challenge Kickoff

NOTE: Participation in this call is limited to SAFSF members only. Food Solutions New England will launch its 21-Day Racial Equity Habit-Building Challenge this week for the seventh year. We invite you to a conversation with SAFSF members who have previously participated in the Challenge and to discuss opportunities to learn and reflect with other

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21-Day Racial Equity Challenge Check-In

NOTE: Participation in this call is limited to SAFSF members only. We'll check-in on what we're learning, how we are managing the process, and what the prompts bring up for us around the role of philanthropy at the intersection of agriculture/food systems and racial equity. SAFSF Member ConversationsApril 7 – Challenge KickoffApril 15 – Mid-Challenge Check-InApril 29

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21-Day Racial Equity Challenge Reflections

NOTE: Participation in this call is limited to SAFSF members only. Share your post-challenge reflections, personal and professional next steps, and discuss how SAFSF can/should continue to support this learning journey with our members. SAFSF Member ConversationsApril 7 – Challenge KickoffApril 15 – Mid-Challenge Check-InApril 29 – Post-Challenge Reflections

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In the Kitchen Call: Funders’ Role In Successful USDA Regional Food System Partnerships Proposals

USDA has announced the availability of $15.3 million in competitive grant funding for 2021 through the Regional Food System Partnerships (RFSP) program, with a proposal deadline of July 6. This is 50 percent more than USDA awarded in 2020, the first year of RFSP grantmaking, thanks to a combination of funding from the 2018 Farm

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In the Kitchen Call: SAFSF Network Update

SAFSF's Network Update is our annual membership conversation about who we are, what we’ve accomplished, and where we are headed together. Join staff and Board leaders to discuss the many milestones we've achieved in the past 12 months, including: the progress of our staff and Board equity journey;governance shifts with new Directors, leadership, and committees;new program and

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