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DTSTART;TZID=America/Los_Angeles:20200423T090000
DTEND;TZID=America/Los_Angeles:20200423T100000
DTSTAMP:20260403T222601
CREATED:20200812T162039Z
LAST-MODIFIED:20201025T034052Z
UID:10000334-1587632400-1587636000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19 International – supporting food/ag system response to COVID-19 outside the U.S.
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-international-supporting-food-ag-system-response-to-covid-19-outside-the-u-s/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200423T090000
DTEND;TZID=America/Los_Angeles:20200423T100000
DTSTAMP:20260403T222601
CREATED:20200925T232039Z
LAST-MODIFIED:20200925T232039Z
UID:10000374-1587632400-1587636000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: International – supporting food/ag system response to COVID-19 outside the U.S.
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-international-supporting-food-ag-system-response-to-covid-19-outside-the-u-s-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200428T090000
DTEND;TZID=America/Los_Angeles:20200428T100000
DTSTAMP:20260403T222601
CREATED:20200813T155642Z
LAST-MODIFIED:20201025T034042Z
UID:10000335-1588064400-1588068000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Food hubs\, value chain\, and distribution
DESCRIPTION:Registration for these calls is limited to current SAFSF members only.Responding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic.These loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers.There are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-hubs-value-chain-and-distribution/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200428T090000
DTEND;TZID=America/Los_Angeles:20200428T100000
DTSTAMP:20260403T222601
CREATED:20200925T225642Z
LAST-MODIFIED:20200925T225642Z
UID:10000370-1588064400-1588068000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Food hubs\, value chain\, and distribution
DESCRIPTION:Registration for these calls is limited to current SAFSF members only.Responding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic.These loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers.There are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-hubs-value-chain-and-distribution-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20200513T100000
DTEND;TZID=UTC:20200513T110000
DTSTAMP:20260403T222601
CREATED:20200814T154446Z
LAST-MODIFIED:20201025T034009Z
UID:10000336-1589364000-1589367600@www.agandfoodfunders.org
SUMMARY:COVID-19 and Native Communities: A Call to Action and Relationship for Philanthropy
DESCRIPTION:Presented by California Foodshed Funders and First Nations Development Institute \n\n\n\nIn collaboration with Environmental Grantmakers Association\, The Funders Network\, Funders for Regenerative Agriculture\, Health & Environmental Funders Network\, Justice Funders\, Native Americans in Philanthropy\, Native Voices Rising\, Neighborhood Funders Group\, and Sustainable Agriculture & Food Systems Funders. \n\n\n\nAs the philanthropic community takes stock of the impact COVID-19 has on our operations and long-term strategies\, we must act now to move resources to communities who are hardest hit by the compounding impacts of this pandemic. \n\n\n\nCalifornia Foodshed Funders\, First Nations Development Institute\, and our national co-hosts invite you to join us for a conversation to make visible the people and issues facing Native American communities across the country as they endure this crisis. Taking the lead from our colleagues rooted in Indigenous Communities\, we will look at how this current crisis is made worse by generations of disinvestment of infrastructure and marginalization by mainstream institutions. In Navajo Nation alone\, the number of COVID-19 cases has risen beyond 1000; if it were a US state it would rank third in per-capita infection behind New York and New Jersey – yet the crises goes so much deeper than the rate of infection. \n\n\n\nJoin this webinar to hear from Indigenous leadership\, together with non–Native funders\, who aim to rise together in this moment and act together to support the health and emergency needs of Native Americans at the front lines of the COVID-19 crisis. Acting now in courage and reciprocity will root strategies for resilience\, health\, biodiversity and ecological protection and so much more in the leadership of Indigenous communities who have too often been left out of mainstream philanthropy (receiving an average of .4% of the annual giving from large foundations). Through dialogue and action\, we will build relationships and share resources that will help us rise to the moment\, and serve us well beyond the COVID-19 crisis. \n\n\n\nThe final agenda will be sent to registered attendees one week prior to the webinar.
URL:https://www.agandfoodfunders.org/event/covid-19-and-native-communities-a-call-to-action-and-relationship-for-philanthropy/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200513T100000
DTEND;TZID=America/Los_Angeles:20200513T110000
DTSTAMP:20260403T222601
CREATED:20200925T224446Z
LAST-MODIFIED:20200925T224446Z
UID:10000369-1589364000-1589367600@www.agandfoodfunders.org
SUMMARY:COVID-19 and Native Communities: A Call to Action and Relationship for Philanthropy
DESCRIPTION:Presented by California Foodshed Funders and First Nations Development Institute \n\n\n\nIn collaboration with Environmental Grantmakers Association\, The Funders Network\, Funders for Regenerative Agriculture\, Health & Environmental Funders Network\, Justice Funders\, Native Americans in Philanthropy\, Native Voices Rising\, Neighborhood Funders Group\, and Sustainable Agriculture & Food Systems Funders. \n\n\n\nAs the philanthropic community takes stock of the impact COVID-19 has on our operations and long-term strategies\, we must act now to move resources to communities who are hardest hit by the compounding impacts of this pandemic. \n\n\n\nCalifornia Foodshed Funders\, First Nations Development Institute\, and our national co-hosts invite you to join us for a conversation to make visible the people and issues facing Native American communities across the country as they endure this crisis. Taking the lead from our colleagues rooted in Indigenous Communities\, we will look at how this current crisis is made worse by generations of disinvestment of infrastructure and marginalization by mainstream institutions. In Navajo Nation alone\, the number of COVID-19 cases has risen beyond 1000; if it were a US state it would rank third in per-capita infection behind New York and New Jersey – yet the crises goes so much deeper than the rate of infection. \n\n\n\nJoin this webinar to hear from Indigenous leadership\, together with non–Native funders\, who aim to rise together in this moment and act together to support the health and emergency needs of Native Americans at the front lines of the COVID-19 crisis. Acting now in courage and reciprocity will root strategies for resilience\, health\, biodiversity and ecological protection and so much more in the leadership of Indigenous communities who have too often been left out of mainstream philanthropy (receiving an average of .4% of the annual giving from large foundations). Through dialogue and action\, we will build relationships and share resources that will help us rise to the moment\, and serve us well beyond the COVID-19 crisis. \n\n\n\nThe final agenda will be sent to registered attendees one week prior to the webinar.
URL:https://www.agandfoodfunders.org/event/covid-19-and-native-communities-a-call-to-action-and-relationship-for-philanthropy-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200519T100000
DTEND;TZID=America/Los_Angeles:20200519T110000
DTSTAMP:20260403T222601
CREATED:20200815T152114Z
LAST-MODIFIED:20201025T033958Z
UID:10000337-1589882400-1589886000@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-3/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200519T100000
DTEND;TZID=America/Los_Angeles:20200519T110000
DTSTAMP:20260403T222601
CREATED:20200925T222114Z
LAST-MODIFIED:20200925T222114Z
UID:10000366-1589882400-1589886000@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-3-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T100000
DTEND;TZID=America/Los_Angeles:20200521T110000
DTSTAMP:20260403T222601
CREATED:20200816T153101Z
LAST-MODIFIED:20201025T033947Z
UID:10000338-1590055200-1590058800@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-4/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T100000
DTEND;TZID=America/Los_Angeles:20200521T110000
DTSTAMP:20260403T222601
CREATED:20200925T223101Z
LAST-MODIFIED:20200925T223101Z
UID:10000368-1590055200-1590058800@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-4-2/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200527T100000
DTEND;TZID=America/Los_Angeles:20200527T110000
DTSTAMP:20260403T222601
CREATED:20200817T152639Z
LAST-MODIFIED:20201025T033922Z
UID:10000339-1590573600-1590577200@www.agandfoodfunders.org
SUMMARY:SAFSF Annual Network Update - Members Only
DESCRIPTION:The value of the SAFSF network has never been more apparent than now as we all navigate the effects of the COVID-19 pandemic together in solidarity with the food and farm community. Join us for our annual Network Update to learn about membership growth and composition\, where and what members are funding\, and a discussion of what’s on the horizon.
URL:https://www.agandfoodfunders.org/event/safsf-annual-network-update-members-only/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200527T100000
DTEND;TZID=America/Los_Angeles:20200527T110000
DTSTAMP:20260403T222601
CREATED:20200925T222639Z
LAST-MODIFIED:20200925T222639Z
UID:10000367-1590573600-1590577200@www.agandfoodfunders.org
SUMMARY:SAFSF Annual Network Update - Members Only
DESCRIPTION:The value of the SAFSF network has never been more apparent than now as we all navigate the effects of the COVID-19 pandemic together in solidarity with the food and farm community. Join us for our annual Network Update to learn about membership growth and composition\, where and what members are funding\, and a discussion of what’s on the horizon.
URL:https://www.agandfoodfunders.org/event/safsf-annual-network-update-members-only-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200610T130000
DTEND;TZID=America/Los_Angeles:20200610T140000
DTSTAMP:20260403T222601
CREATED:20200819T040902Z
LAST-MODIFIED:20201025T033912Z
UID:10000340-1591794000-1591797600@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200610T130000
DTEND;TZID=America/Los_Angeles:20200610T140000
DTSTAMP:20260403T222601
CREATED:20200925T110902Z
LAST-MODIFIED:20200925T110902Z
UID:10000361-1591794000-1591797600@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-5/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200611T110000
DTEND;TZID=America/Los_Angeles:20200611T120000
DTSTAMP:20260403T222601
CREATED:20200820T045610Z
LAST-MODIFIED:20201025T033904Z
UID:10000341-1591873200-1591876800@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200611T110000
DTEND;TZID=America/Los_Angeles:20200611T120000
DTSTAMP:20260403T222601
CREATED:20200925T115610Z
LAST-MODIFIED:20200925T115610Z
UID:10000365-1591873200-1591876800@www.agandfoodfunders.org
SUMMARY:Regional Conversations Between Philanthropy and State Departments of Agriculture
DESCRIPTION:Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four regions: northeastern\, southern\, western\, and midwestern. Right now\, we have calls set for the northeastern and southern regions and will confirm the western and midwestern regions in the coming days. \n\n\n\nWe hope SAFSF members and invited colleagues from local and regional food and ag funder networks will take advantage of this rare opportunity to learn directly from State Departments of Agriculture. \n\n\n\nJoin us for what we expect to be a lively and informative cross-sector discussion about local and regional food systems in the time of COVID-19. You are welcome to register and join one or more of the calls. We all have much to learn from one another. We know that through fostering greater collaboration we will be able to strengthen the state and regional connections and\, we hope\, build the capacity of the local and regional food systems. We look forward to the conversations.
URL:https://www.agandfoodfunders.org/event/regional-conversations-between-philanthropy-and-state-departments-of-agriculture-2-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200617T130000
DTEND;TZID=America/Los_Angeles:20200617T140000
DTSTAMP:20260403T222601
CREATED:20200821T042119Z
LAST-MODIFIED:20201025T033838Z
UID:10000342-1592398800-1592402400@www.agandfoodfunders.org
SUMMARY:Food and Agriculture Systems in the U.S.
DESCRIPTION:Many funders\, investors\, and PSOs have reached out to SAFSF in the past two months for help in understanding the shocking COVID-19-related food and agriculture headlines and how they as funders should be responding. We are offering this webinar as an opportunity for all funders\, but especially those with less agriculture and food systems funding experience\, to gain historical context about systemic racism and inequity in the U.S. food system\, and to discuss how philanthropic dollars can be shifted from treating the symptoms to more effectively address underlying structural issues. \n\n\n\nSpeakers will touch on how these issues directly connect to common funding priorities: \n\n\n\nroot causes of food insecurity and solutions beyond food banks;how flawed agriculture and food systems contribute to racial and economic health disparities; andthe critical role of place-based funding in support of local and regional food and farming systems.\n\n\n\nJen Zuckerman\, Director of Strategic Initiatives at the World Food Policy Center at Duke University and Chair\, SAFSF Board of Directors\, and Ricardo Salvador\, Director of the Food and Environment Program at the Union of Concerned Scientists\, will lead the presentation and moderate an open discussion\, so bring your questions!
URL:https://www.agandfoodfunders.org/event/food-and-agriculture-systems-in-the-u-s/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200617T130000
DTEND;TZID=America/Los_Angeles:20200617T140000
DTSTAMP:20260403T222601
CREATED:20200925T112119Z
LAST-MODIFIED:20200925T112119Z
UID:10000362-1592398800-1592402400@www.agandfoodfunders.org
SUMMARY:Food and Agriculture Systems in the U.S.
DESCRIPTION:Many funders\, investors\, and PSOs have reached out to SAFSF in the past two months for help in understanding the shocking COVID-19-related food and agriculture headlines and how they as funders should be responding. We are offering this webinar as an opportunity for all funders\, but especially those with less agriculture and food systems funding experience\, to gain historical context about systemic racism and inequity in the U.S. food system\, and to discuss how philanthropic dollars can be shifted from treating the symptoms to more effectively address underlying structural issues. \n\n\n\nSpeakers will touch on how these issues directly connect to common funding priorities: \n\n\n\nroot causes of food insecurity and solutions beyond food banks;how flawed agriculture and food systems contribute to racial and economic health disparities; andthe critical role of place-based funding in support of local and regional food and farming systems.\n\n\n\nJen Zuckerman\, Director of Strategic Initiatives at the World Food Policy Center at Duke University and Chair\, SAFSF Board of Directors\, and Ricardo Salvador\, Director of the Food and Environment Program at the Union of Concerned Scientists\, will lead the presentation and moderate an open discussion\, so bring your questions!
URL:https://www.agandfoodfunders.org/event/food-and-agriculture-systems-in-the-u-s-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200618T100000
DTEND;TZID=America/Los_Angeles:20200618T110000
DTSTAMP:20260403T222601
CREATED:20200822T044406Z
LAST-MODIFIED:20201025T033826Z
UID:10000343-1592474400-1592478000@www.agandfoodfunders.org
SUMMARY:COVID-19 & Meatpacking: The impact of production and processing consolidation
DESCRIPTION:This pandemic has clearly shown us the fragility of a livestock production and processing system that concentrates all the power in the hands of a few companies\, which extract profit at the costs of safety and health throughout the supply chain. COVID-19 has revealed the direct connection between systemic inequity and instability\, evidenced by this system’s significant impact on worker safety\, supply and distribution chains\, and farmers\, ranchers\, and communities\, in particular Tribal communities. Join us for a discussion that will promote deeper understanding and action on this issue. There are a host of issues that stem from the consolidation and concentration of the meatpacking industry. \n\n\n\nFor this 75-minute video call\, we intend to focus on the following: \n\n\n\nAn overview of the consolidated nature of meat production and processing and the issues this pandemic has revealed;The importance – and potential – of meeting the needs of everyone in the supply chain\, including those outside of it like Tribes;The role of small scale production/processing systems; andOpportunities around policy initiatives surfacing to support smaller scale\, regionally-based meat processing facilities.
URL:https://www.agandfoodfunders.org/event/covid-19-meatpacking-the-impact-of-production-and-processing-consolidation/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200618T100000
DTEND;TZID=America/Los_Angeles:20200618T110000
DTSTAMP:20260403T222601
CREATED:20200925T114406Z
LAST-MODIFIED:20200925T114406Z
UID:10000364-1592474400-1592478000@www.agandfoodfunders.org
SUMMARY:COVID-19 & Meatpacking: The impact of production and processing consolidation
DESCRIPTION:This pandemic has clearly shown us the fragility of a livestock production and processing system that concentrates all the power in the hands of a few companies\, which extract profit at the costs of safety and health throughout the supply chain. COVID-19 has revealed the direct connection between systemic inequity and instability\, evidenced by this system’s significant impact on worker safety\, supply and distribution chains\, and farmers\, ranchers\, and communities\, in particular Tribal communities. Join us for a discussion that will promote deeper understanding and action on this issue. There are a host of issues that stem from the consolidation and concentration of the meatpacking industry. \n\n\n\nFor this 75-minute video call\, we intend to focus on the following: \n\n\n\nAn overview of the consolidated nature of meat production and processing and the issues this pandemic has revealed;The importance – and potential – of meeting the needs of everyone in the supply chain\, including those outside of it like Tribes;The role of small scale production/processing systems; andOpportunities around policy initiatives surfacing to support smaller scale\, regionally-based meat processing facilities.
URL:https://www.agandfoodfunders.org/event/covid-19-meatpacking-the-impact-of-production-and-processing-consolidation-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200623T110000
DTEND;TZID=America/Los_Angeles:20200623T120000
DTSTAMP:20260403T222601
CREATED:20200822T190745Z
LAST-MODIFIED:20201025T033813Z
UID:10000344-1592910000-1592913600@www.agandfoodfunders.org
SUMMARY:Stories of Creating Sustainable Food Systems on Land and Sea
DESCRIPTION:A pastor\, fisherman\, and ocean farmer share “real stories” of what it takes to create a just food system\, proving that burgeoning markets\, environmental stewardship\, and supporting communities can coexist. After the 2015 Baltimore Uprising halted food delivery\, Pastor Heber Brown founded Black Church Food Security Network\, connecting Black Producers with Black Churches. Dune Lankard – an Eyak Athabaskan Native commercial fisherman – is restoring fish and herring populations that have been reduced by 96% because of the Exxon Valdez oil spill and overfishing. Bren Smith developed a replicable regenerative ocean farming model. Their stories will inspire and challenge you.\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations or individuals using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. 
URL:https://www.agandfoodfunders.org/event/stories-of-creating-sustainable-food-systems-on-land-and-sea/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200623T110000
DTEND;TZID=America/Los_Angeles:20200623T120000
DTSTAMP:20260403T222601
CREATED:20200925T020745Z
LAST-MODIFIED:20200925T020745Z
UID:10000360-1592910000-1592913600@www.agandfoodfunders.org
SUMMARY:Stories of Creating Sustainable Food Systems on Land and Sea
DESCRIPTION:A pastor\, fisherman\, and ocean farmer share “real stories” of what it takes to create a just food system\, proving that burgeoning markets\, environmental stewardship\, and supporting communities can coexist. After the 2015 Baltimore Uprising halted food delivery\, Pastor Heber Brown founded Black Church Food Security Network\, connecting Black Producers with Black Churches. Dune Lankard – an Eyak Athabaskan Native commercial fisherman – is restoring fish and herring populations that have been reduced by 96% because of the Exxon Valdez oil spill and overfishing. Bren Smith developed a replicable regenerative ocean farming model. Their stories will inspire and challenge you.\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations or individuals using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. 
URL:https://www.agandfoodfunders.org/event/stories-of-creating-sustainable-food-systems-on-land-and-sea-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200624T090000
DTEND;TZID=America/Los_Angeles:20200624T103000
DTSTAMP:20260403T222601
CREATED:20200823T194126Z
LAST-MODIFIED:20201025T033750Z
UID:10000345-1592989200-1592994600@www.agandfoodfunders.org
SUMMARY:Building Power and Shifting the Frame: Grassroots Narratives for the Future of Food
DESCRIPTION:Presented byFood and Farm Communications Fund\, GRACE Communications\, and The John Merck Fund \n\n\n\nThe Covid-19 crisis makes painfully clear the inherent injustice and fragility of an extractive food system that prioritizes profits over people. The corporations that largely control our food systems spend billions annually on marketing that promotes a consolidated model while obscuring consequences for human and environmental health\, community wealth\, and self-determination. Rural organizers are countering this spin with grassroots solutions\, uplifting the voices and experiences of impacted workers and producers into the mainstream. Speakers will share examples where rural communities have organized to challenge corporate consolidation and build grassroots power\, changing the story of what’s possible in our food systems. \n\n\n\nRegistration for this webinar is limited to funders only. Funders are considered those organizations or individuals using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. 
URL:https://www.agandfoodfunders.org/event/funder-webinar-2020-safsf-forum-sneak-peak-building-power-and-shifting-the-frame-grassroots-narratives-for-the-future-of-food/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200624T090000
DTEND;TZID=America/Los_Angeles:20200624T103000
DTSTAMP:20260403T222601
CREATED:20200910T024126Z
LAST-MODIFIED:20200910T024126Z
UID:10000351-1592989200-1592994600@www.agandfoodfunders.org
SUMMARY:Building Power and Shifting the Frame: Grassroots Narratives for the Future of Food
DESCRIPTION:Presented byFood and Farm Communications Fund\, GRACE Communications\, and The John Merck Fund \n\n\n\nThe Covid-19 crisis makes painfully clear the inherent injustice and fragility of an extractive food system that prioritizes profits over people. The corporations that largely control our food systems spend billions annually on marketing that promotes a consolidated model while obscuring consequences for human and environmental health\, community wealth\, and self-determination. Rural organizers are countering this spin with grassroots solutions\, uplifting the voices and experiences of impacted workers and producers into the mainstream. Speakers will share examples where rural communities have organized to challenge corporate consolidation and build grassroots power\, changing the story of what’s possible in our food systems. \n\n\n\nRegistration for this webinar is limited to funders only. Funders are considered those organizations or individuals using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. 
URL:https://www.agandfoodfunders.org/event/funder-webinar-2020-safsf-forum-sneak-peak-building-power-and-shifting-the-frame-grassroots-narratives-for-the-future-of-food-2/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200625T103000
DTEND;TZID=America/Los_Angeles:20200625T120000
DTSTAMP:20260403T222601
CREATED:20200824T212238Z
LAST-MODIFIED:20201025T033730Z
UID:10000346-1593081000-1593086400@www.agandfoodfunders.org
SUMMARY:Racial Justice in Food Systems and Philanthropy
DESCRIPTION:Members-Only “In the Kitchen” Call\nExecutive Director Virginia Clarke and Member and Strategic Partnerships Director Renee Catacalos will host an open discussion on racial justice in food systems and philanthropy for SAFSF members. We’ll talk about SAFSF’s Commitment to Racial Justice and share resources from other PSOs and leaders in the field. This time will enable members to share about the actions you are taking in your organizations\, the experiences you’ve had in your cities\, and the questions keeping you up at night as we engage in this unprecedented national conversation about structural racism. We’ve alloted 90 minutes for this critical topic – please join the conversation at any point you can\, for however long you are able. \nRegister Here
URL:https://www.agandfoodfunders.org/event/racial-justice-in-food-systems-and-philanthropy/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200625T103000
DTEND;TZID=America/Los_Angeles:20200625T120000
DTSTAMP:20260403T222601
CREATED:20200827T042238Z
LAST-MODIFIED:20200827T042238Z
UID:10000349-1593081000-1593086400@www.agandfoodfunders.org
SUMMARY:Racial Justice in Food Systems and Philanthropy
DESCRIPTION:Members-Only “In the Kitchen” Call\nExecutive Director Virginia Clarke and Member and Strategic Partnerships Director Renee Catacalos will host an open discussion on racial justice in food systems and philanthropy for SAFSF members. We’ll talk about SAFSF’s Commitment to Racial Justice and share resources from other PSOs and leaders in the field. This time will enable members to share about the actions you are taking in your organizations\, the experiences you’ve had in your cities\, and the questions keeping you up at night as we engage in this unprecedented national conversation about structural racism. We’ve alloted 90 minutes for this critical topic – please join the conversation at any point you can\, for however long you are able. \nRegister Here
URL:https://www.agandfoodfunders.org/event/racial-justice-in-food-systems-and-philanthropy-2/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200630T110000
DTEND;TZID=America/Los_Angeles:20200630T120000
DTSTAMP:20260403T222601
CREATED:20200826T043013Z
LAST-MODIFIED:20201025T033721Z
UID:10000347-1593514800-1593518400@www.agandfoodfunders.org
SUMMARY:USDA and Federal COVID-19 Response to Sustainable Agriculture and Regional Food Systems
DESCRIPTION:As food and ag funders across the country have moved to rapidly address COVID-19 impacts through rapid response funds and increased support to grantees\, many have questions about how their efforts intersect\, supplement or leverage government programs already in place or newly funded through Congressional action. Join us for a conversation with leaders of several USDA agencies for a conversation with a focus on programs and activities authorized under the CARES Act.
URL:https://www.agandfoodfunders.org/event/usda-and-federal-covid-19-response-to-sustainable-agriculture-and-regional-food-systems/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200630T110000
DTEND;TZID=America/Los_Angeles:20200630T120000
DTSTAMP:20260403T222601
CREATED:20200925T113013Z
LAST-MODIFIED:20200925T113013Z
UID:10000363-1593514800-1593518400@www.agandfoodfunders.org
SUMMARY:USDA and Federal COVID-19 Response to Sustainable Agriculture and Regional Food Systems
DESCRIPTION:As food and ag funders across the country have moved to rapidly address COVID-19 impacts through rapid response funds and increased support to grantees\, many have questions about how their efforts intersect\, supplement or leverage government programs already in place or newly funded through Congressional action. Join us for a conversation with leaders of several USDA agencies for a conversation with a focus on programs and activities authorized under the CARES Act.
URL:https://www.agandfoodfunders.org/event/usda-and-federal-covid-19-response-to-sustainable-agriculture-and-regional-food-systems-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200709T100000
DTEND;TZID=America/Los_Angeles:20200709T113000
DTSTAMP:20260403T222601
CREATED:20200827T041003Z
LAST-MODIFIED:20201025T033654Z
UID:10000348-1594288800-1594294200@www.agandfoodfunders.org
SUMMARY:COVID-19 & Farmers’ Markets: Impact to Market Revenue and Structure
DESCRIPTION:Funder Briefing\nCOVID-19 has had an impact on farmers’ markets across the country. From working through clarifications around status as an essential service to now managing the economic impact and challenges associated with establishing physical distancing measures. Join us for a discussion with Ben Feldman\, executive director\, Farmers’ Market Coalition\, to learn more about how farmers’ markets and their market managers are impacted by and responding to the pandemic. There will be time for questions and collaboration with your peers. \nRegistration for this call is limited to SAFSF members only.
URL:https://www.agandfoodfunders.org/event/covid-19-farmers-markets-impact-to-market-revenue-and-structure/
CATEGORIES:Webinars
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200709T100000
DTEND;TZID=America/Los_Angeles:20200709T113000
DTSTAMP:20260403T222601
CREATED:20200827T111003Z
LAST-MODIFIED:20200827T111003Z
UID:10000350-1594288800-1594294200@www.agandfoodfunders.org
SUMMARY:COVID-19 & Farmers’ Markets: Impact to Market Revenue and Structure
DESCRIPTION:Funder Briefing\nCOVID-19 has had an impact on farmers’ markets across the country. From working through clarifications around status as an essential service to now managing the economic impact and challenges associated with establishing physical distancing measures. Join us for a discussion with Ben Feldman\, executive director\, Farmers’ Market Coalition\, to learn more about how farmers’ markets and their market managers are impacted by and responding to the pandemic. There will be time for questions and collaboration with your peers. \nRegistration for this call is limited to SAFSF members only.
URL:https://www.agandfoodfunders.org/event/covid-19-farmers-markets-impact-to-market-revenue-and-structure-2/
CATEGORIES:Webinars
END:VEVENT
END:VCALENDAR