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X-WR-CALDESC:Events for Sustainable Agriculture & Food Systems Funders
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DTSTART;TZID=America/Los_Angeles:20191203T100000
DTEND;TZID=America/Los_Angeles:20191203T110000
DTSTAMP:20260403T154739
CREATED:20191203T153417Z
LAST-MODIFIED:20201024T172044Z
UID:10000318-1575367200-1575370800@www.agandfoodfunders.org
SUMMARY:Raising the Profile of Food and Farming Systems in National Elections
DESCRIPTION:Sponsored by the Sustainable Agriculture and Food Systems Funders\, the John Merck Fund\, and Animal Agriculture Reform Collaborative \n\n\n\n\n\n\n\n\n\nNational elections grab the media spotlight\, thereby elevating the profile of many issues. For food\, farming and fisheries systems\, elections can provide the opportunity to create a national dialogue\, shift the narrative\, build power where members of the House and Senate Agriculture Committees sit\, and develop community-based leadership at every level to lead us towards long-term change. \n\n\n\nJoin us to learn from grassroots\, advocacy organizations who are engaging strategies to elevate food and farming issues at the national level during the 2020 elections. Speakers will give an overview of what is happening across some key electoral states and the changes they are seeing now as compared to previous election cycles. \n\n\n\nAttendees will get a brief overview of the legal framework of the strategies outlined from the Alliance for Justice\, and we will have time for Q&A. \n\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually.
URL:https://www.agandfoodfunders.org/event/raising-the-profile-of-food-and-farming-systems-in-national-elections/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191203T100000
DTEND;TZID=America/Los_Angeles:20191203T110000
DTSTAMP:20260403T154739
CREATED:20200928T213417Z
LAST-MODIFIED:20200928T213417Z
UID:10000382-1575367200-1575370800@www.agandfoodfunders.org
SUMMARY:Raising the Profile of Food and Farming Systems in National Elections
DESCRIPTION:Sponsored by the Sustainable Agriculture and Food Systems Funders\, the John Merck Fund\, and Animal Agriculture Reform Collaborative \n\n\n\n\n\n\n\n\n\nNational elections grab the media spotlight\, thereby elevating the profile of many issues. For food\, farming and fisheries systems\, elections can provide the opportunity to create a national dialogue\, shift the narrative\, build power where members of the House and Senate Agriculture Committees sit\, and develop community-based leadership at every level to lead us towards long-term change. \n\n\n\nJoin us to learn from grassroots\, advocacy organizations who are engaging strategies to elevate food and farming issues at the national level during the 2020 elections. Speakers will give an overview of what is happening across some key electoral states and the changes they are seeing now as compared to previous election cycles. \n\n\n\nAttendees will get a brief overview of the legal framework of the strategies outlined from the Alliance for Justice\, and we will have time for Q&A. \n\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually.
URL:https://www.agandfoodfunders.org/event/raising-the-profile-of-food-and-farming-systems-in-national-elections-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191205T120000
DTEND;TZID=America/Los_Angeles:20191205T130000
DTSTAMP:20260403T154739
CREATED:20191205T154934Z
LAST-MODIFIED:20201024T172052Z
UID:10000319-1575547200-1575550800@www.agandfoodfunders.org
SUMMARY:Standing with Fishing Communities Against Offshore Aquaculture in U.S. Waters
DESCRIPTION:Co-sponsored by GRACE Communications Foundation and Sustainable Agriculture and Food Systems FundersJoin the Don’t Cage Our Ocean Coalition for a webinar discussion of our collective work to prevent industrial offshore aquaculture in the U.S. – an emerging industry that poses significant environmental and socio-economic threats.This webinar is a follow-up to the aquaculture dinner hosted at the 2019 SAFSF Forum last June. RSVP to Maggie Tauranac at maggie@gracelinks.org.In recent years\, the federal government has renewed a decades-long battle to permit marine finfish aquaculture facilities in the ocean despite concrete evidence of adverse effects in other countries (a number of which are beginning to move away from the industry). Harms include but are not limited to\, the destruction of wild fish stocks and related industries\, widespread use of pharmaceuticals and other toxins\, transmission of parasites and disease\, entanglement of marine mammals and seabirds\, privatization of public waters\, and centralization of corporate control over food production. \n\n\n\nMarine finfish aquaculture proponents are pushing for expansion at all levels and branches of the government. Our coalition is fighting a number of legislative attempts to legitimize and expand the industry in federal waters as well as key coastal states like California\, Washington\, and North Carolina. In addition to bad laws\, we are seeing a heightened push in the current administration to bypass Congress and attempt to permit offshore aquaculture without explicit authority. The time is now – before this disastrous industry can take hold – to prevent these harms at home. \n\n\n\nSpeakers: \n\n\n\nHallie Templeton\, senior oceans campaigner\, Friends of the EarthMarianne Cufone\, executive director\, Recirculating Farms CoalitionMelanie Brown\, SalmonState organizer & Bristol Bay commercial fisherman *by recorded videoNoah Oppenheim\, executive director\, Institute for Fisheries ResourcesRosanna Marie Neil\, policy counsel\, Northwest Atlantic Marine AllianceUrvashi Rangan\, chief science advisor\, GRACE Communications Foundation (moderator)
URL:https://www.agandfoodfunders.org/event/standing-with-fishing-communities-against-offshore-aquaculture-in-u-s-waters/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191205T120000
DTEND;TZID=America/Los_Angeles:20191205T130000
DTSTAMP:20260403T154739
CREATED:20200928T214934Z
LAST-MODIFIED:20200928T214934Z
UID:10000384-1575547200-1575550800@www.agandfoodfunders.org
SUMMARY:Standing with Fishing Communities Against Offshore Aquaculture in U.S. Waters
DESCRIPTION:Co-sponsored by GRACE Communications Foundation and Sustainable Agriculture and Food Systems FundersJoin the Don’t Cage Our Ocean Coalition for a webinar discussion of our collective work to prevent industrial offshore aquaculture in the U.S. – an emerging industry that poses significant environmental and socio-economic threats.This webinar is a follow-up to the aquaculture dinner hosted at the 2019 SAFSF Forum last June. RSVP to Maggie Tauranac at maggie@gracelinks.org.In recent years\, the federal government has renewed a decades-long battle to permit marine finfish aquaculture facilities in the ocean despite concrete evidence of adverse effects in other countries (a number of which are beginning to move away from the industry). Harms include but are not limited to\, the destruction of wild fish stocks and related industries\, widespread use of pharmaceuticals and other toxins\, transmission of parasites and disease\, entanglement of marine mammals and seabirds\, privatization of public waters\, and centralization of corporate control over food production. \n\n\n\nMarine finfish aquaculture proponents are pushing for expansion at all levels and branches of the government. Our coalition is fighting a number of legislative attempts to legitimize and expand the industry in federal waters as well as key coastal states like California\, Washington\, and North Carolina. In addition to bad laws\, we are seeing a heightened push in the current administration to bypass Congress and attempt to permit offshore aquaculture without explicit authority. The time is now – before this disastrous industry can take hold – to prevent these harms at home. \n\n\n\nSpeakers: \n\n\n\nHallie Templeton\, senior oceans campaigner\, Friends of the EarthMarianne Cufone\, executive director\, Recirculating Farms CoalitionMelanie Brown\, SalmonState organizer & Bristol Bay commercial fisherman *by recorded videoNoah Oppenheim\, executive director\, Institute for Fisheries ResourcesRosanna Marie Neil\, policy counsel\, Northwest Atlantic Marine AllianceUrvashi Rangan\, chief science advisor\, GRACE Communications Foundation (moderator)
URL:https://www.agandfoodfunders.org/event/standing-with-fishing-communities-against-offshore-aquaculture-in-u-s-waters-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191211T110000
DTEND;TZID=America/Los_Angeles:20191211T120000
DTSTAMP:20260403T154739
CREATED:20191211T154300Z
LAST-MODIFIED:20201024T172102Z
UID:10000320-1576062000-1576065600@www.agandfoodfunders.org
SUMMARY:Strategies for Spend-Down Foundations: SAFSF In The Kitchen Call
DESCRIPTION:Call-in information emailed to members.Didn’t receive the call-in information\, contact renee@safsf.org \n\n\n\n\n\n\n\nResearch from groups like Rockefeller Philanthropy Advisors and the National Center for Family Philanthropy shows that time-limited foundations are trending up\, both in the U.S. and globally. Foundations in the environment/conservation area are more likely to be time-limited than foundations addressing other types of issues. \n\n\n\nOn our next members-only conversation\, we’ll talk with representatives from three time-limited foundations — Town Creek Foundation (sunset: 2019)\, The John Merck Fund (sunset: 2022)\, and Chorus Foundation (sunset 2024) about the reasons their boards chose to spend-down and the strategies they used or are using to manage the process with grantees and other funders. \n\n\n\nPhone call-ins are welcome\, but we highly encourage participation by video – let’s take advantage of technology to put names to faces and forge deeper connections\, even when we can’t all be in the same room!
URL:https://www.agandfoodfunders.org/event/strategies-for-spend-down-foundations-safsf-in-the-kitchen-call/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20191211T110000
DTEND;TZID=America/Los_Angeles:20191211T120000
DTSTAMP:20260403T154739
CREATED:20200928T214300Z
LAST-MODIFIED:20200928T214300Z
UID:10000383-1576062000-1576065600@www.agandfoodfunders.org
SUMMARY:Strategies for Spend-Down Foundations: SAFSF In The Kitchen Call
DESCRIPTION:Call-in information emailed to members.Didn’t receive the call-in information\, contact renee@safsf.org \n\n\n\n\n\n\n\nResearch from groups like Rockefeller Philanthropy Advisors and the National Center for Family Philanthropy shows that time-limited foundations are trending up\, both in the U.S. and globally. Foundations in the environment/conservation area are more likely to be time-limited than foundations addressing other types of issues. \n\n\n\nOn our next members-only conversation\, we’ll talk with representatives from three time-limited foundations — Town Creek Foundation (sunset: 2019)\, The John Merck Fund (sunset: 2022)\, and Chorus Foundation (sunset 2024) about the reasons their boards chose to spend-down and the strategies they used or are using to manage the process with grantees and other funders. \n\n\n\nPhone call-ins are welcome\, but we highly encourage participation by video – let’s take advantage of technology to put names to faces and forge deeper connections\, even when we can’t all be in the same room!
URL:https://www.agandfoodfunders.org/event/strategies-for-spend-down-foundations-safsf-in-the-kitchen-call-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200129T100000
DTEND;TZID=America/Los_Angeles:20200129T110000
DTSTAMP:20260403T154739
CREATED:20200802T181416Z
LAST-MODIFIED:20201025T034319Z
UID:10000321-1580292000-1580295600@www.agandfoodfunders.org
SUMMARY:An Orientation to SAFSF – For New & Long-time Members
DESCRIPTION:Maximize your membership\n\n\n\nMember feedback clearly shows that those who are most engaged with SAFSF also report the greatest satisfaction with their membership. We want ALL our members to be highly engaged and highly satisfied\, so let’s talk about getting the most out of your SAFSF membership! \n\n\n\nIn addition to the must-attend annual SAFSF Forum\, we offer many services\, activities\, and opportunities throughout the year to support your work and amplify your impact. For instance: did you know that multiple members of your organization’s staff can take advantage of SAFSF member benefits? Round up your colleagues and join us for this members-only membership-maximizing meet-up!
URL:https://www.agandfoodfunders.org/event/an-orientation-to-safsf-for-new-long-time-members/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200129T100000
DTEND;TZID=America/Los_Angeles:20200129T110000
DTSTAMP:20260403T154739
CREATED:20200926T011416Z
LAST-MODIFIED:20200926T011416Z
UID:10000381-1580292000-1580295600@www.agandfoodfunders.org
SUMMARY:An Orientation to SAFSF – For New & Long-time Members
DESCRIPTION:Maximize your membership\n\n\n\nMember feedback clearly shows that those who are most engaged with SAFSF also report the greatest satisfaction with their membership. We want ALL our members to be highly engaged and highly satisfied\, so let’s talk about getting the most out of your SAFSF membership! \n\n\n\nIn addition to the must-attend annual SAFSF Forum\, we offer many services\, activities\, and opportunities throughout the year to support your work and amplify your impact. For instance: did you know that multiple members of your organization’s staff can take advantage of SAFSF member benefits? Round up your colleagues and join us for this members-only membership-maximizing meet-up!
URL:https://www.agandfoodfunders.org/event/an-orientation-to-safsf-for-new-long-time-members-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200227T130000
DTEND;TZID=America/Los_Angeles:20200227T140000
DTSTAMP:20260403T154739
CREATED:20200803T180703Z
LAST-MODIFIED:20201025T034300Z
UID:10000322-1582808400-1582812000@www.agandfoodfunders.org
SUMMARY:A Discussion with Representative Chellie Pingree
DESCRIPTION:Presented by Sustainable Agriculture and Food Systems Funders \n\n\n\nJoin us for a discussion with Representative Chellie Pingree to learn and discuss the bill she recently introduced\, H.R. 5861\, to address the impact of climate change on agriculture.Representative Pingree will provide an overview of her bill\, and share her insights into opportunities for the funder community to engage. We will also leave plenty of time for questions and discussion. \n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. \n\n\n\nAbout U.S. Representative Chellie Pingree\n\n\n\nU.S. REPRESENTATIVE CHELLIE PINGREE was elected to Congress from Maine’s 1st Congressional District in 2008—the first woman elected to Congress from that District. She has previously served on the House Rules Committee and Armed Services Committee. She currently sits on the powerful House Appropriations Committee\, serving on the Subcommittee on Agriculture\, Subcommittee on Interior and the Environment\, and Subcommittee on Military Construction and Veterans Affairs. She also has a seat on the House Agriculture Committee. Chellie has been an advocate in Congress for reforming federal policy to better support the diverse range of American agriculture—including sustainable\, organic\, and locally focused farming—as well as to reduce food waste. Many provisions from comprehensive legislation she introduced to make these reforms were passed in both the 2014 and 2018 Farm Bills. She received a 2017 James Beard Leadership Award for her national leadership in food system reform. Chellie has also been recognized for her leadership on a number of other issues\, including assisting survivors of military sexual trauma\, strengthening the creative and arts economy\, and helping coastal communities address threats to their future. Chellie has three grown children–Asa\, Cecily\, and Hannah\, former Speaker of the Maine House of Representatives.
URL:https://www.agandfoodfunders.org/event/a-discussion-with-representative-chellie-pingree/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200227T130000
DTEND;TZID=America/Los_Angeles:20200227T140000
DTSTAMP:20260403T154739
CREATED:20200926T010703Z
LAST-MODIFIED:20200926T010703Z
UID:10000380-1582808400-1582812000@www.agandfoodfunders.org
SUMMARY:A Discussion with Representative Chellie Pingree
DESCRIPTION:Presented by Sustainable Agriculture and Food Systems Funders \n\n\n\nJoin us for a discussion with Representative Chellie Pingree to learn and discuss the bill she recently introduced\, H.R. 5861\, to address the impact of climate change on agriculture.Representative Pingree will provide an overview of her bill\, and share her insights into opportunities for the funder community to engage. We will also leave plenty of time for questions and discussion. \n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. \n\n\n\nAbout U.S. Representative Chellie Pingree\n\n\n\nU.S. REPRESENTATIVE CHELLIE PINGREE was elected to Congress from Maine’s 1st Congressional District in 2008—the first woman elected to Congress from that District. She has previously served on the House Rules Committee and Armed Services Committee. She currently sits on the powerful House Appropriations Committee\, serving on the Subcommittee on Agriculture\, Subcommittee on Interior and the Environment\, and Subcommittee on Military Construction and Veterans Affairs. She also has a seat on the House Agriculture Committee. Chellie has been an advocate in Congress for reforming federal policy to better support the diverse range of American agriculture—including sustainable\, organic\, and locally focused farming—as well as to reduce food waste. Many provisions from comprehensive legislation she introduced to make these reforms were passed in both the 2014 and 2018 Farm Bills. She received a 2017 James Beard Leadership Award for her national leadership in food system reform. Chellie has also been recognized for her leadership on a number of other issues\, including assisting survivors of military sexual trauma\, strengthening the creative and arts economy\, and helping coastal communities address threats to their future. Chellie has three grown children–Asa\, Cecily\, and Hannah\, former Speaker of the Maine House of Representatives.
URL:https://www.agandfoodfunders.org/event/a-discussion-with-representative-chellie-pingree-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200303T100000
DTEND;TZID=America/Los_Angeles:20200303T110000
DTSTAMP:20260403T154739
CREATED:20200804T165152Z
LAST-MODIFIED:20201025T034251Z
UID:10000323-1583229600-1583233200@www.agandfoodfunders.org
SUMMARY:Soil Health Gaining Ground in State Legislatures
DESCRIPTION:Sponsored by Thornburg Foundation and Sustainable Agriculture and Food Systems Funders \n\n\n\nSoil health legislation continues to gain momentum in several state legislatures. Join us for a discussion and update on state soil health initiatives in play in legislatures across the country – from the southwest to northeast and states in between.We will hear from network leaders working on healthy soil policy and grassroots movement-building to support these policy efforts. In addition\, they will share the lessons they have learned\, as well as why the state-level implementation process is important. Participants will also be provided information regarding resources to follow to stay up-to-date on soil health state legislation.\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. Speakers:Bryan Crawford-Garrett\, food and agriculture program officer\, Thornburg Foundation (moderator)Renata Brillinger\, co-founder and executive director\, California Climate and Agriculture Network (CalCAN)Isabelle Jenniches\, New Mexico Healthy Soil InitiativeLiz Moran Stelk\, executive director\, Illinois Stewardship Alliance
URL:https://www.agandfoodfunders.org/event/soil-health-gaining-ground-in-state-legislatures/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200303T100000
DTEND;TZID=America/Los_Angeles:20200303T110000
DTSTAMP:20260403T154739
CREATED:20200925T235152Z
LAST-MODIFIED:20200925T235152Z
UID:10000376-1583229600-1583233200@www.agandfoodfunders.org
SUMMARY:Soil Health Gaining Ground in State Legislatures
DESCRIPTION:Sponsored by Thornburg Foundation and Sustainable Agriculture and Food Systems Funders \n\n\n\nSoil health legislation continues to gain momentum in several state legislatures. Join us for a discussion and update on state soil health initiatives in play in legislatures across the country – from the southwest to northeast and states in between.We will hear from network leaders working on healthy soil policy and grassroots movement-building to support these policy efforts. In addition\, they will share the lessons they have learned\, as well as why the state-level implementation process is important. Participants will also be provided information regarding resources to follow to stay up-to-date on soil health state legislation.\n\n\n\nRegistration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually. Speakers:Bryan Crawford-Garrett\, food and agriculture program officer\, Thornburg Foundation (moderator)Renata Brillinger\, co-founder and executive director\, California Climate and Agriculture Network (CalCAN)Isabelle Jenniches\, New Mexico Healthy Soil InitiativeLiz Moran Stelk\, executive director\, Illinois Stewardship Alliance
URL:https://www.agandfoodfunders.org/event/soil-health-gaining-ground-in-state-legislatures-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200325T100000
DTEND;TZID=America/Los_Angeles:20200325T110000
DTSTAMP:20260403T154739
CREATED:20200805T170442Z
LAST-MODIFIED:20201025T034242Z
UID:10000327-1585130400-1585134000@www.agandfoodfunders.org
SUMMARY:COVID-19 Response & SAFSF Learning and Action Cohorts
DESCRIPTION:UPDATE: Given the current situation\, we have shifted the program of this members-only call. While we will still introduce our two pilot cohort programs\, the majority of the call will be focused on COVID-19 response and learning what others are doing in this situation.On our next In the Kitchen Call\, we’ll talk about two pilot SAFSF Learning and Action Cohorts planned for 2020: Increasing Resources in Indian Country and Impact Investing in Sustainable Agriculture and Food Systems. Join us to learn about what’s planned for each of these Learning and Action Cohorts and how you’ll be able to participate.As always\, we’ll reserve time on the call for members to share news\, ask questions of your peers\, and check-in on the state of our collective work.
URL:https://www.agandfoodfunders.org/event/covid-19-response-safsf-learning-and-action-cohorts/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200325T100000
DTEND;TZID=America/Los_Angeles:20200325T110000
DTSTAMP:20260403T154739
CREATED:20200926T000442Z
LAST-MODIFIED:20200926T000442Z
UID:10000377-1585130400-1585134000@www.agandfoodfunders.org
SUMMARY:COVID-19 Response & SAFSF Learning and Action Cohorts
DESCRIPTION:UPDATE: Given the current situation\, we have shifted the program of this members-only call. While we will still introduce our two pilot cohort programs\, the majority of the call will be focused on COVID-19 response and learning what others are doing in this situation.On our next In the Kitchen Call\, we’ll talk about two pilot SAFSF Learning and Action Cohorts planned for 2020: Increasing Resources in Indian Country and Impact Investing in Sustainable Agriculture and Food Systems. Join us to learn about what’s planned for each of these Learning and Action Cohorts and how you’ll be able to participate.As always\, we’ll reserve time on the call for members to share news\, ask questions of your peers\, and check-in on the state of our collective work.
URL:https://www.agandfoodfunders.org/event/covid-19-response-safsf-learning-and-action-cohorts-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200326T110000
DTEND;TZID=America/Los_Angeles:20200326T120000
DTSTAMP:20260403T154739
CREATED:20200806T171439Z
LAST-MODIFIED:20201025T034232Z
UID:10000328-1585220400-1585224000@www.agandfoodfunders.org
SUMMARY:Get the First Detailed Overview of Work and Funding at the Intersection of Climate Change\, Health\, and Equity
DESCRIPTION:In collaboration with Sustainable Agriculture and Food Systems Funders \n\n\n\n\n\n\n\nFunders from many different areas are increasingly funding at the intersection of climate\, health\, and equity—even if they don’t describe their work in these terms:Health funders and NGOs are working to help regions disproportionately affected by climate change and are concluding that there will be no way to achieve their broader public health goals on a rapidly warming planet.Environmental funders and NGOs are recognizing that the communities disproportionately impacted by climate change are among the most activated constituencies for climate action.Funders of social justice\, communities of color\, immigrants\, and others are seeing disproportionate climate and health impacts exacerbating existing disparities in multiple ways.Learn what seven funder affinity groups found when they surveyed their members and NGOs in the field—almost 200 foundations and organizations from around the country—about this rapidly growing and changing area of critical work. Find out: \n\n\n\nWhich disproportionately impacted populations are prioritized most by grantees and which by funders;What types of funders are funding this work the most and the least;What NGOs are overwhelmingly identified as their most important funding needWhether funders are supporting organizations with leaders from disproportionately impacted communities;Which regions receive the most funding and which receive the least;Which priorities do NGOs and funders agree and disagree about;And more \n\n\n\nSpeakers: \n\n\n\nJalonne White-Newsome\, Kresge FoundationMichael Painter\, Robert Wood Johnson FoundationShalini Gupta\, Health and Environmental Funders NetworkWith brief updates from Biodiversity Funders Group\, Climate and Energy Funders Group\, Environmental Grantmakers Association\, Funders’ Network for Smart Growth and Livable Communities\, Grantmakers In Health\, Health and Environmental Funders Network\, and Sustainable Agriculture & Food Systems Funders.
URL:https://www.agandfoodfunders.org/event/get-the-first-detailed-overview-of-work-and-funding-at-the-intersection-of-climate-change-health-and-equity/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200326T110000
DTEND;TZID=America/Los_Angeles:20200326T120000
DTSTAMP:20260403T154739
CREATED:20200926T001439Z
LAST-MODIFIED:20200926T001439Z
UID:10000378-1585220400-1585224000@www.agandfoodfunders.org
SUMMARY:Get the First Detailed Overview of Work and Funding at the Intersection of Climate Change\, Health\, and Equity
DESCRIPTION:In collaboration with Sustainable Agriculture and Food Systems Funders \n\n\n\n\n\n\n\nFunders from many different areas are increasingly funding at the intersection of climate\, health\, and equity—even if they don’t describe their work in these terms:Health funders and NGOs are working to help regions disproportionately affected by climate change and are concluding that there will be no way to achieve their broader public health goals on a rapidly warming planet.Environmental funders and NGOs are recognizing that the communities disproportionately impacted by climate change are among the most activated constituencies for climate action.Funders of social justice\, communities of color\, immigrants\, and others are seeing disproportionate climate and health impacts exacerbating existing disparities in multiple ways.Learn what seven funder affinity groups found when they surveyed their members and NGOs in the field—almost 200 foundations and organizations from around the country—about this rapidly growing and changing area of critical work. Find out: \n\n\n\nWhich disproportionately impacted populations are prioritized most by grantees and which by funders;What types of funders are funding this work the most and the least;What NGOs are overwhelmingly identified as their most important funding needWhether funders are supporting organizations with leaders from disproportionately impacted communities;Which regions receive the most funding and which receive the least;Which priorities do NGOs and funders agree and disagree about;And more \n\n\n\nSpeakers: \n\n\n\nJalonne White-Newsome\, Kresge FoundationMichael Painter\, Robert Wood Johnson FoundationShalini Gupta\, Health and Environmental Funders NetworkWith brief updates from Biodiversity Funders Group\, Climate and Energy Funders Group\, Environmental Grantmakers Association\, Funders’ Network for Smart Growth and Livable Communities\, Grantmakers In Health\, Health and Environmental Funders Network\, and Sustainable Agriculture & Food Systems Funders.
URL:https://www.agandfoodfunders.org/event/get-the-first-detailed-overview-of-work-and-funding-at-the-intersection-of-climate-change-health-and-equity-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200327T120000
DTEND;TZID=America/Los_Angeles:20200327T133000
DTSTAMP:20260403T154739
CREATED:20200807T172820Z
LAST-MODIFIED:20201025T034202Z
UID:10000329-1585310400-1585315800@www.agandfoodfunders.org
SUMMARY:COVID-19 and the Food & Agriculture System: Funder Briefing & Strategy Session
DESCRIPTION:Presented by SAFSF \n\n\n\nThough we may be physically distant from each other as the COVID-19 crisis intensifies\, our relationships and connections with individuals\, communities\, and organizations across the country are more important than ever. This Friday\, join us to learn from leaders of national coalitions in the food and agriculture space about the impacts of the current crisis for their members\, partners\, and communities\, and strategize with funder peers about how the philanthropic and investment communities might respond to meet those immediate and long-term needs. \n\n\n\nSPEAKERS:Helen Dombalis\, National Farm to School NetworkNiaz Dorry\, National Family Farm Coalition and Northwest Atlantic Marine AllianceColby Duren\, Indigenous Food and Agriculture Initiative and Native Farm Bill CoalitionJohn Fisk\, National Good Food NetworkSarah Hackney\, National Sustainable Agriculture CoalitionNavina Khanna\, HEAL Food AllianceMartin Lemos\, National Young Farmers CoalitionEllen Teller\, Food Research and Action Center \n\n\n\nDuring the first hour of this 90-minute video call\, national coalition leaders will share brief updates about the wide-ranging impacts of the crisis for our food and agriculture system and communities. We will reserve the final 30 minutes of the call for funders and investors to connect with peers\, share strategies and resources\, discuss policy responses\, and explore potential opportunities for collaboration and alignment.Registration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually.
URL:https://www.agandfoodfunders.org/event/covid-19-and-the-food-agriculture-system-funder-briefing-strategy-session/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200327T120000
DTEND;TZID=America/Los_Angeles:20200327T133000
DTSTAMP:20260403T154739
CREATED:20200926T002820Z
LAST-MODIFIED:20200926T002820Z
UID:10000379-1585310400-1585315800@www.agandfoodfunders.org
SUMMARY:COVID-19 and the Food & Agriculture System: Funder Briefing & Strategy Session
DESCRIPTION:Presented by SAFSF \n\n\n\nThough we may be physically distant from each other as the COVID-19 crisis intensifies\, our relationships and connections with individuals\, communities\, and organizations across the country are more important than ever. This Friday\, join us to learn from leaders of national coalitions in the food and agriculture space about the impacts of the current crisis for their members\, partners\, and communities\, and strategize with funder peers about how the philanthropic and investment communities might respond to meet those immediate and long-term needs. \n\n\n\nSPEAKERS:Helen Dombalis\, National Farm to School NetworkNiaz Dorry\, National Family Farm Coalition and Northwest Atlantic Marine AllianceColby Duren\, Indigenous Food and Agriculture Initiative and Native Farm Bill CoalitionJohn Fisk\, National Good Food NetworkSarah Hackney\, National Sustainable Agriculture CoalitionNavina Khanna\, HEAL Food AllianceMartin Lemos\, National Young Farmers CoalitionEllen Teller\, Food Research and Action Center \n\n\n\nDuring the first hour of this 90-minute video call\, national coalition leaders will share brief updates about the wide-ranging impacts of the crisis for our food and agriculture system and communities. We will reserve the final 30 minutes of the call for funders and investors to connect with peers\, share strategies and resources\, discuss policy responses\, and explore potential opportunities for collaboration and alignment.Registration for this webinar is limited to funders only.Funders are considered those organizations using grantmaking or investments as a core strategy to fulfill their mission and who make grants or invest more than $50\,000 annually.
URL:https://www.agandfoodfunders.org/event/covid-19-and-the-food-agriculture-system-funder-briefing-strategy-session-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200409T090000
DTEND;TZID=America/Los_Angeles:20200409T100000
DTSTAMP:20260403T154739
CREATED:20200808T160942Z
LAST-MODIFIED:20201025T034152Z
UID:10000330-1586422800-1586426400@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19 Food insecurity\, emergency food assistance\, and hunger relief
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-insecurity-emergency-food-assistance-and-hunger-relief/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200409T090000
DTEND;TZID=America/Los_Angeles:20200409T100000
DTSTAMP:20260403T154739
CREATED:20200925T230942Z
LAST-MODIFIED:20200925T230942Z
UID:10000372-1586422800-1586426400@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: food insecurity\, emergency food assistance\, and hunger relief
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-insecurity-emergency-food-assistance-and-hunger-relief-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200414T090000
DTEND;TZID=America/Los_Angeles:20200414T100000
DTSTAMP:20260403T154739
CREATED:20200809T160501Z
LAST-MODIFIED:20201025T034141Z
UID:10000331-1586854800-1586858400@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19 Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workers
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-support-for-farmers-ranchers-fishers-food-producers-and-agricultural-workers/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200414T090000
DTEND;TZID=America/Los_Angeles:20200414T100000
DTSTAMP:20260403T154739
CREATED:20200925T230501Z
LAST-MODIFIED:20200925T230501Z
UID:10000371-1586854800-1586858400@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workers
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-support-for-farmers-ranchers-fishers-food-producers-and-agricultural-workers-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200416T090000
DTEND;TZID=America/Los_Angeles:20200416T100000
DTSTAMP:20260403T154739
CREATED:20200810T161539Z
LAST-MODIFIED:20201025T034130Z
UID:10000332-1587027600-1587031200@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19 Advocacy for COVID-19 policy and funding priorities
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-advocacy-for-covid-19-policy-and-funding-priorities/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200416T090000
DTEND;TZID=America/Los_Angeles:20200416T100000
DTSTAMP:20260403T154739
CREATED:20200925T231539Z
LAST-MODIFIED:20200925T231539Z
UID:10000373-1587027600-1587031200@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Advocacy for COVID-19 policy and funding priorities
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-advocacy-for-covid-19-policy-and-funding-priorities-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200421T090000
DTEND;TZID=America/Los_Angeles:20200421T100000
DTSTAMP:20260403T154739
CREATED:20200811T162439Z
LAST-MODIFIED:20201025T034100Z
UID:10000333-1587459600-1587463200@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19Impacts on farmers markets\, food retail\, restaurants\, and food chain workers
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-impacts-on-farmers-markets-food-retail-restaurants-and-food-chain-workers/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200421T090000
DTEND;TZID=America/Los_Angeles:20200421T100000
DTSTAMP:20260403T154739
CREATED:20200925T232439Z
LAST-MODIFIED:20200925T232439Z
UID:10000375-1587459600-1587463200@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Impacts on farmers markets\, food retail\, restaurants\, and food chain workers
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-impacts-on-farmers-markets-food-retail-restaurants-and-food-chain-workers-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200423T090000
DTEND;TZID=America/Los_Angeles:20200423T100000
DTSTAMP:20260403T154739
CREATED:20200812T162039Z
LAST-MODIFIED:20201025T034052Z
UID:10000334-1587632400-1587636000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19 International – supporting food/ag system response to COVID-19 outside the U.S.
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-international-supporting-food-ag-system-response-to-covid-19-outside-the-u-s/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200423T090000
DTEND;TZID=America/Los_Angeles:20200423T100000
DTSTAMP:20260403T154739
CREATED:20200925T232039Z
LAST-MODIFIED:20200925T232039Z
UID:10000374-1587632400-1587636000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: International – supporting food/ag system response to COVID-19 outside the U.S.
DESCRIPTION:Registration for these calls is limited to current SAFSF members only. \n\n\n\nResponding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. \n\n\n\nThese loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers. \n\n\n\nThere are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-international-supporting-food-ag-system-response-to-covid-19-outside-the-u-s-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200428T090000
DTEND;TZID=America/Los_Angeles:20200428T100000
DTSTAMP:20260403T154739
CREATED:20200813T155642Z
LAST-MODIFIED:20201025T034042Z
UID:10000335-1588064400-1588068000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Food hubs\, value chain\, and distribution
DESCRIPTION:Registration for these calls is limited to current SAFSF members only.Responding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic.These loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers.There are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-hubs-value-chain-and-distribution/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2020/09/event-placeholder.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200428T090000
DTEND;TZID=America/Los_Angeles:20200428T100000
DTSTAMP:20260403T154739
CREATED:20200925T225642Z
LAST-MODIFIED:20200925T225642Z
UID:10000370-1588064400-1588068000@www.agandfoodfunders.org
SUMMARY:Responding to the Food & Agriculture System Impacts of COVID-19: Food hubs\, value chain\, and distribution
DESCRIPTION:Registration for these calls is limited to current SAFSF members only.Responding to the needs expressed by our membership\, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic.These loosely facilitated video calls will provide a space for you to:Share what you and your grantees are seeing and experiencing with regard to COVID-19Discuss how you are responding to immediate and long-term needsAsk questions of peersExplore opportunities to collaborateHighlight emerging resources and strategies \n\n\n\nAll video calls are 60 minutes and will be held at 9 am PT / 10 am MT / 11 am CT / 12 pm ETThursday\, April 9: Food insecurity\, emergency food assistance\, and hunger reliefTuesday\, April 14: Support for farmers\, ranchers\, fishers\, food producers\, and agricultural workersThursday\, April 16: Advocacy for COVID-19 policy and funding prioritiesTuesday\, April 21: Impacts on farmers markets\, food retail\, restaurants\, and food chain workersThursday\, April 23: International – supporting food/ag system response to COVID-19 outside the U.S.Tuesday\, April 28: Food hubs\, value chain\, and distribution \n\n\n\nJoin one call\, two\, or all six. We welcome you to join whether you are considering funding in this issue area\, are already doing so\, or want to hear more from your peers.There are no formal speakers or agenda items as we recognize that every member of this network has questions\, knowledge\, and resources to offer in this dynamic time. SAFSF staff will facilitate the conversations and respond to requests for ongoing support for your grantmaking and investing.
URL:https://www.agandfoodfunders.org/event/responding-to-the-food-agriculture-system-impacts-of-covid-19-food-hubs-value-chain-and-distribution-2/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://www.agandfoodfunders.org/wp-content/uploads/2021/11/event-placeholder.png
END:VEVENT
END:VCALENDAR