We amplify the impact of philanthropic and investment communities in support of just and sustainable food and agriculture systems.
All resources invested in food and agriculture systems enhance our collective well-being.
The five values of collaboration, equity, respect, stewardship, and integrity guide our decision-making process in all our work, from developing programs and hiring new staff to choosing caterers and hotels. We are committed to seeing these values embedded in everything we do. The word “sustainable” is part of our name; it encompasses environmental, economic, and social concerns, and we feel a sustainable future must incorporate all of these values.