Co-hosted by California FarmLink Join us to discuss innovations in how lenders, impact investors and funders think about helping farmers of color build equity. Most lenders limit credit based on
The AGree Coalition is focused on driving the adoption of bipartisan policy recommendations that recognize the connection between conservation practices on working agricultural land, reduced agricultural risk, and improved environmental
Hosted by SAFSF and The Honorable Chellie Pingree for members of Congress and their staffers Today, nearly two-thirds of all the fibers we wear and use are made from oil.
Join SAFSF leadership and your funder peers for our annual membership conversation about who you are, what we’ve accomplished, and where we are headed together. This is where all the
Join us for the first virtual screening of the SAFSF-produced documentary Digging In. This film is designed to help funders understand concentration and consolidation, land access, and climate change and
Cohosted by SAFSF, Global Alliance for the Future of Food, Walton Family Foundation, and McKnight Foundation Over the past several decades, strategies to reverse climate change have focused on decarbonizing
Co-hosted by SAFSF and HEFN. The Health and Environmental Funders Network (HEFN) and Sustainable Agriculture and Food Systems Funders (SAFSF) invite you to join an informal conversation to learn from
The application period has closed. SAFSF is accepting Committee Volunteer Applications for service on the Membership, Nominating, and Policy committees for minimum one-year terms beginning January 1, 2024. The deadline for volunteer submissions is October 1, 2023
Co-hosted by SAFSF and Grantmakers in Health (GIH) -- This panel will discuss the current opportunities and challenges facing WIC, including how we can best uplift the voices of WIC clients in the policy conversation, reduce barriers to services, improve the WIC user experience, and ensure the program is adequately funded.
These SAFSF member-only calls are designed to evoke the warmth, nourishment, and welcomeness you feel when you are “in the kitchen”. Join fellow SAFSF members for bi-monthly calls to learn